Banquet Menu

*Banquet Menu*
Set A – for 2 or more people $32.00 per person
Entree: • Our Chef’s selection of Mixed Entree Main: • Stir fried chicken with cashew nuts and vegetables. • Fried Mainated conbination seafood with garlic and pepper served on a hot place. Coffee or Tea

Set B – for 4 or more people 32.00 per person
Entree: • Our Chef’s selection of Mixed Entree Main: • Traditional marinated half chicken with Thai herbs served on flaming plate. • Thick red curry chicken with crushed peanut in coconut milk. • Stir fried chicken with cashew nuts and vegetables. • Fried marinated squid with garlic, Thai herb & pepper served on a hot plate. Dessert: • Fried banana and ice cream

Set C – for 4 or more people $39.50 per person
Entree: • Our Chef’s selection of Mixed Entree Soup: • Spicy chicken soup with mushrooms. Main: • Scallop with garlic and pepper and seasonal vegetables. • Crispy chicken with garlic & pepper and Thai sweet sauce served on hot plate. • Green curried chicken with bamboo shoots & vegetables in coconut milk. • Stir fried beef with young ginger and vegetables. Dessert: • Lime cheesecake: Very refreshing tangy fresh limes with hint of crushed ginger

Set D – for 6- 10 people $32.00 per person
Entree: • Our Chef’s selection of Mixed Entree Main: • Stir fried battered of chicken with garlic and pepper and Thai sweet sauce served on a hot plate. • Stir fried pork with Thai peanut sauce and vegetables. • Stir fried chicken with cashew nuts and vegetables. • Thick red curried beef with crushed peanut in coconut milk. • Traditional marinated half chicken with Thai herbs served on flaming plate • Traditional Thai fried noodle with chicken, egg, beansprout, spring onion and crushed peanut Dessert: • Fried banana and ice cream