Entree

Spring Roll (4 pieces)
Thai spring roll stuffed with minced vegetables, vermicelli served with sweet and sour sauce

$6.50

Curry Puff (4 pieces)
Thai curry puffs with minced chicken and vegetables served with sweet and sour sauce

$6.50

Kanom Pang Na Gai (4 pieces)
Deep fried minced chicken on toast

$6.50

Goong Satay
Grilled skewered marinated of prawns served with Thai peanut sauce

$8.00

Mixed Entree
Spring Roll, Curry Puff, Chicken Satay and Kanom Pang Na Gai

$7.50

Soup

Tom Yum Goong
Spicy prawns soup with lime juice, mushrooms and Thai herbs

$8.00

Tom Kha Gai
Lightly spiced chicken soup with mushrooms in coconut milk

$7.50

Tom Yum Talay
Spicy combination seafood soup with lime juice, mushrooms and Thai herbs

$8.50

Tom Kha Goong
Lightly spiced king prawns soup with mushrooms in coconut milk

$8.50

Main

Chicken Satay on Rice (4 pieces)
Skewed marinated chicken served with Thai peanut sauce

$10.50

Gai Pad Med Mamuang
Stir fried chicken with cashew nuts and vegetables

$10.50

Gaeng Kiew Wan (Green Curry)
Thai green curry paste chicken with vegetables in coconut milk

$10.50

Gaeng Panang Beef (Red Curry) with Rice
Thai red curry paste beef with vegetables in creamy coconut milk (thick sauce)

$10.50

Pad Pak Jae with Rice (Vegetarian)
Stir fried mixed seasonal vegetables and tofu with Thai sauce

$10.50

Pra Ram Long Song Gai with Rice
Stir fried chicken with Thai peanut sauce and vegetables

$10.50

Nua pad Nam Mun Hoi
Stir fried beef with oyster sauce and vegetables

$10.50

Pad Thai Gai
Traditional Thai fried noodle with chicken, egg, bean sprout, spring onion and crunch peanut

$10.50

Fried Rice
Thai fried rice chicken, pork or beef with egg and vegetables

$10.50

Spicy Chicken with Rice
Stir fried chicken with red curry paste and vegetables

$10.50

Nua Pad Prik with Rice
Stir fried beef with chilies and vegetables in Thai sauce

$10.50